CHÂTEAU

LA GRANGÈRE

 

 

SAINT-ÉMILION GRAND CRU

 

At the foot of the finest slopes of Saint Emilion, a stone’s throw from the village, Château la Grangère also enjoys the same privileged situation and standards of excellence as its neighbours Château Laroque or Château Pavie, and the same meticulous care in its winemaking.

AROMAS :

Cherry, raspberry, blackberry, violet and forest floor evolving to notes of vanilla, leather and spices.

 

GRAPE VARIETIES:

Merlot, Cabernet Sauvignon.

 

FOOD/WINE PAIRING:

Slow cooked stews, lightly spiced dishes, roast poultry, mushroom risotto, preserved duck, cheeses such as Saint Nectaire or Brie, and chocolate or coffee desserts.

​VINTAGES: 2014 2015

                 89/90 Suckling

 

Technical sheet PDF 2014

Technical sheet PDF 2015

Technical sheet PDF 2016

Technical sheet PDF 2018

Technical sheet PDF 2019

 

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